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01.24.17

Public Chapter Meeting 1/25 at 6:30pm

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Are you that one friend in the group that brings  your own tupperware to restaurants for leftovers? Ever gotten a confused look from waitstaff when you say, "No straw, please." Join us this Wednesday 1/25 at 7pm at the Estuarium* to talk about plastic and Surfrider's Ocean Friendly Restaurants campaign.

Liz Schotman

By Liz Schotman

While completing her master's degree in Sustainable Development & Conservation Biology from the University of Maryland, Liz taught sustainability to undergraduate students while also volunteering as a docent at the Smithsonian Natural History Museum’s Ocean Hall. As Washington and Alaska Regional Manager, she supports the organization's five Washington chapters, three BC chapters, and Kenai Peninsula Chapter in their amazing work.